Meniul Nostru / Our Menu
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Shrimps 150 g, tomato sauce 150 g, fresh /pickled hot pepper (Energy values: 183.3 kcal, 37.3 g proteins, 6.6 g carbohydrates, 3.9 g sugars,
1.7 g fibers, 0.9 g lipids, 0.284 g cholesterol, 0.1 g saturated fatty acids, 2.2 g salt, E330, E451 additives *from frozen product)
Seafood 70 g, bell pepper 40 g, asparagus 30 g, lettuce 30 g, tomato 25 g, cucumber 20 g, vegetable fat 20 g, white brined cheese (telemea) 20 g, powdered spices 3 g, balsamic vinegar 3 g (Energy values: 234.6 kcal, 17.4 g proteins, 7.8 g carbohydrates, 3.1 g sugars, 2.3 g fibers, 14.9 g lipids, 0.101 g cholesterol, 8 g saturated fatty acids, 1.1 g salt, E452, E631, E170, E120, E160, E451, E621 additives *from frozen product)
Mozzarella 50 g, cherry tomatoes 50 g, homemade ham 50 g, arugula 20 g, lettuce 20 g, palm oil 8 g, herb seasoning 3 g (Energy values: 341.1 kcal, 22 g proteins, 4.5 g carbohydrates, 2.8 g sugars, 1.2 g fibers, 26.1 g lipids, 0.058 g cholesterol, 13.9 g saturated fatty acids, 1.8 g salt, E252, E250, E301 additives)
Tuna 140 g, guacamole 50 g, cucumber 50 g, bread 30 g, onions 20 g, lemon 20 g, Soy sauce 10 g, olive oil 5 g, salt 2 g, plate garnish 1 g (Energy values: 388.6 kcal, 40.2 g proteins, 24.4 g carbohydrates, 3.9 g sugars, 5.3 g fibers, 14.5 g lipids, 0.076 g cholesterol, 2.5 g saturated fatty acids, 4.5 g salt, E415, E330, E211, E151, E150 additives, lactic acid, caramel E150 *from frozen product)
Beef tenderloin 150 g, eggs 50 g, parmesan 30 g, onions 15 g, capers 10 g, butter 10 g, Worcester sauce 10 g, mustard 5 g, herbs 5 g, paprika 3 g, powdered spices 3 g, salt 2 g (Energy values: 673.9 kcal, 57.8 g proteins, 2.5 g carbohydrates, 1.1 g sugars, 0.8 g fibers, 48.1 g lipids,
0.387 g cholesterol, 26.9 g saturated fatty acids, 4.2 g salt, E1105 additives *from frozen product)
Avocado 70 g, smoked salmon 50 g, arugula 30 g, parmesan 20 g, root vegetables 20 g, olive oil 5 g, black caviar 2 g, red caviar 2 g, plate garnish 1 g (Energy values: 331.5 kcal, 21.1 g proteins, 8.9 g carbohydrates, 2.4 g sugars, 5.7 g fibers, 23.5 g lipids, 0.053 g cholesterol,
4.7 g saturated fatty acids, 2.1 g salt, E415, E330, E211, E151, E150 additives)
Specialty cheeses 70 g, semi-hard cheese (cașcaval) 50 g, Swiss cheese 35 g, grapes 25 g, honey 20 g, walnuts 0.008 g (Energy values: 670 kcal, 36.9 g proteins, 23.3 g carbohydrates, 20.5 g sugars, 0.2 g fibers, 47.7 g lipids, 52.585 g cholesterol, 30.1 g saturated fatty acids, 3.4 g salt, E330, E451 additives)
Tuna 140 g, asparagus 70 g, guacamole 30 g, Soy sauce 20 g, sesame 10 g, plate garnish 10 g, vegetable oil 10 g (Energy values: 315,3 kcal, 38.7 g proteins, 6.4 g carbohydrates, 1.6 g sugars, 3.5 g fibers, 15 g lipids, 0.076 g cholesterol, 2.5 g saturated fatty acids, 3.2 g salt, E330 additives *from frozen product)
Tuna 120 g, lettuce 50 g, Soy sauce 30 g, vegetable oil 30 g, eggs 25 g, rusk crumbs 10 g, arugula 10 g, valerian 10 g, seaweed 5 g, plate garnish 1 g (Energy values: 315.3 kcal, 38.7 g proteins, 6.4 g carbohydrates, 1.6 g sugars, 3.5 g fibers, 15 g lipids, 0.076 g cholesterol, 2.5 g saturated fatty acids, 3.2 g salt, E330 additives *from frozen product)
Mozzarella 180 g, vegetable oil 30 g, eggs 25 g, rusk crumbs 25 g, tomatoes 25 g, lettuce 50 g, pesto 20 g, white flour 10 g, salt 1 g (Energy values: 1017.2 kcal, 48.6 g proteins, 267.1 g carbohydrates, 6.9 g sugars, 2.1 g fibers, 79.8 g lipids, 0.203 g cholesterol, 31.9 g saturated fatty acids, 4.4 g salt, E900 additives)
Scallops 120 g, asparagus 50 g, artichoke 50 g, olive oil 10 g, lemon juice 10 g, tomato sauce 10 g, herbs seasoning 3 g, garlic 2 g, herbs 2 g, salt 1 g, ground pepper 1 g, plate garnish 1 g (Energy values: 290.6 kcal, 34 g proteins, 13.5 g carbohydrates, 1.5 g sugars, 3.6 g fibers, 11.2 g lipids, 0.080 g cholesterol, 1.4 g saturated fatty acids, 3.0 g salt, E330, E331, E1200 additives *from frozen product)
Turkey breast 120 g, tomatoes 100 g, bell pepper 50 g, cucumber 30 g, Teriyaki sauce 30 g, Asian sauce 30 g, vegetable oil 10 g, salt 5 g, ground pepper 3 g * (Energy values: 348.6 kcal, 34 g proteins, 13.9 g carbohydrates, 9.1 g sugars, 3 g fibers, 17.4 g lipids, 0.043 g cholesterol, 3.9 g saturated fatty acids, 12.2 g salt, E150, E202, E296, E270 additives *from frozen product)
Chicken breast 100 g, corn 20 g, cucumbers 20 g, vegetable oil 20 g, tomatoes 20 g, eggs 12.57 g, balsamic vinegar 10 g, bell pepper 10 g (Energy values: 330.5 kcal, 24.7 g proteins, 7.1 g carbohydrates, 3.5 g sugars, 1 g fibers, 22.6 g lipids, 0.086 g cholesterol, 4.1 g saturated fatty acids, 0.2 g salt, E415, E407, E900 additives, xanthan gum, carrageenan *from frozen product)
Squid 150 g, yogurt 50 g, lemon 40 g, vegetable oil 30 g, eggs 25 g, rusk crumbs 15 g, white flour 10 g, garlic 3 g, ground pepper 3 g, salt 2 g, plate garnish 1 g (Energy values: 630.3 kcal, 34.4 g proteins, 29 g carbohydrates, 4.5 g sugars, 1.8 g fibers, 41.9 g lipids, 0.151 g cholesterol, 8.8 g saturated fatty acids, 3.6 g salt, E330, E331, E900 additives *from frozen product)
Tomato sauce 150 g, pasta 100 g, parmesan 30 g, vegetable oil 15 g, fresh /pickled hot pepper 10 g, garlic 10 g, seasoning seeds 2 g, salt (Energy values: 423.2 kcal, 17.2 g proteins, 36.3 g carbohydrates, 4.7 g sugars, 2.5 g fibers, 23.3 g lipids, 0.026 g cholesterol, 7.3 g saturated fatty acids, 4.9 g salt, E900 additives)
Pasta 100 g,vegetable fat 50 g, ham 40 g, eggs 25 g, smoked bacon 20 g, specialty cheese 20 g, parmesan 20 g, butter 15 g, palm oil 10 g, garlic 10 g, seasoning 2 g (Energy values: 549.8 kcal, 33.7 g proteins, 32.8 g carbohydrates, 1.2 g sugars, 0.8 g fibers, 53.9 g lipids, 0.239 g cholesterol, 29.6 g saturated fatty acids, 5 g salt, E105, E407, E435, E465, E415, E331, E1200 additives, sodium lactate, triphosphates, sodium ascorbate, sodium nitrite, monosodium glutamate)
Pasta 100 g, chicken breast 100 g,vegetable fat 50 g, mushrooms 30 g, eggs 25 g, parmesan 25 g, porcini mushrooms 20 g, vegetable oil 15 g, ground pepper 3 g, herb seasoning 3 g, salt 1 g (Energy values: 648.3 kcal, 42.2 g proteins, 35.8 g carbohydrates, 4.2 g sugars, 2.2 g fibers, 37.4 g lipids, 0.194 g cholesterol, 14.2 g saturated fatty acids, 2.7 g salt, E415, E330, E211, E151, E150, E900, E1105 additives *from frozen product)
Pasta 100 g, seafood 100 g, vegetable fat 50 g, tomato sauce 50 g, parmesan 20 g, palm oil 15 g, Alexandrion 10 g, salt 2 g, herb seasoning 2 g (Energy values: 613 kcal, 30.4 g proteins, 36.3 g carbohydrates, 2.2 g sugars, 1.4 g fibers, 38.6 g lipids, 0.154 g cholesterol, 18.9 g saturated fatty acids, 2.2 g salt, E1105, E330, E420, E452, E120, E110, E171, E407, E621, E627, E637 additives *from frozen product)
Tripe 140 g, beef bones 60 g, root vegetables 60 g, vegetable fat 50 g, lemon 40 g, garlic 30 g, eggs 25 g, bell pepper 20 g, palm oil 20 g, onions 15 g, vinegar 15 g, white flour 5 g, pepper 2 g (Energy values: 732.5 kcal, 43.3 g proteins, 28.1 g carbohydrates, 7.4 g sugars, 4.5 g fibers, 49.7 g lipids, 0.356 g cholesterol, 23.1 g saturated fatty acids, 1.7 g salt, E150, E202, E296, E270 additives *from frozen product)
Beef rump 80 g, beef bones 60 g, root vegetables 50 g, tomatoes 50 g, white potatoes 50 g, cabbage 25 g, green beans 20 g, peas 20 g, hot pepper 20 g,vegetable fat 20 g, bell pepper 15 g, root celery 10 g, palm oil 10 g, herbs 10 g, vinegar 5 g, tomato sauce 5 g, borsch 2 g, salt 2 g (Energy values: 256.2 kcal, 5 g proteins, 26.7 g carbohydrates, 10.1 g sugars, 5.3 g fibers, 14.4 g lipids, 0.013 g cholesterol, 7.4 g saturated fatty acids, 2.6 g salt *from frozen product)
White potatoes 70 g, root vegetables 50 g, bell pepper 40 g, onions 30 g, tomatoes 30 g, root celery 30 g, cauliflower 30 g, hot pepper 25 g, peas 25 g, vegetable fat 20 g, vegetable oil 15 g, herbs 10 g, paprika 5 g, salt 2 g, pepper 2 g (Energy values: 321.6 kcal, 6.2 g proteins, 34.5 g carbohydrates, 12.1 g sugars, 6.5 g fibers, 17.7 g lipids, 0.013 g cholesterol, 4.4 g saturated fatty acids, 2.6 g salt *from frozen product)
Chicken legs 50 g, root vegetables 50 g, vegetable fat 50 g, onions 30 g, eggs 20 g, root celery 20 g, vegetable oil 15 g, rice 10 g, vinegar 10 g, white flour 5 g, seasoning 5 g, herbs 5 g, hot pepper 5 g, Helas 3 g, sugar 2 g, salt 2 g, pepper 2 g (Energy values: 304.2 kcal, 5.3 g proteins, 14.9 g carbohydrates, 4.4 g sugars, 1 g fibers, 24.8 g lipids, 0.118 g cholesterol, 8.6 g saturated fatty acids, 2.1 g salt)
White potatoes 50 g, root vegetables 50 g, root celery 50 g, peas 30 g, vegetable fat 30 g, onions 25 g, milk (3.5% fat) 25 g, eggs 20 g, bread 20 g, white flour 15 g, bell pepper 15 g, vegetable oil 15 g, herbs 10 g, tomato sauce 5 g, seasoning 3 g, pepper 2 g, salt 2 g (Energy values: 387.2 kcal, 11 g proteins, 34.9 g carbohydrates, 6.4 g sugars, 4.5 g fibers, 22.6 g lipids, 0.107 g cholesterol, 6.4 g saturated fatty acids, 5.4 g salt)
Tuna fillet 220 g, pesto 40 g, olive oil 30 g, mustard 20 g, vinegar 10 g, vegetable oil 10 g, salt 2 g, plate garnish 1 g (Energy values: 773 kcal, 58.1 g proteins, 4.2 g carbohydrates, 2.6 g sugars, 1 g fibers, 58.2 g lipids, 0.119 g cholesterol, 10.1 g saturated fatty acids, 0.8 g salt *from frozen product(
Salmon fillet 220 g, vegetable oil 40 g, lemon 30 g, Knorr sauce 15 g, salt 3 g, seasoning 2 g, plate garnish 1 g (Energy values: 701.6 kcal, 54.2 g proteins, 2.7 g carbohydrates, 0.8 g sugars, 0.8 g fibers, 52.7 g lipids, 0.121 g cholesterol, 5.2 g saturated fatty acids, 3 g salt *from frozen product)
Salmon fillet 110 g, zander fillet 110 g, mozzarella 60 g, lemon 30 g, wine 30 g, mustard 10 g, salt 2 g, plate garnish 1 g (Energy values: 504.8 kcal, 68.1 g proteins, 5 g carbohydrates, 1.9 g sugars, 0.8 g fibers, 23.6 g lipids, 0.219 g cholesterol, 8.6 g saturated fatty acids, 1 g salt
*from frozen product)
Sea bass fillet 220 g, butter 20 g, wine 20 g, lemon 20 g, capers 10 g, vegetable oil 10 g, herbs 5 g, salt 2 g, ground pepper 2 g, plate garnish 1 g (Energy values: 484.8 kcal, 56.1 g proteins, 2.8 g carbohy drates, 0.7 g sugars, 0.9 g fibers, 27.7 g lipids, 0.296 g cholesterol, 12 g saturated fatty acids, 3.1 g salt, E330 additives, ascorbic acid *from frozen product)
Beef tenderloin 220 g, specialty cheese 30 g,vegetable fat 30 g, butter 10 g, vegetable oil 10 g, salt 5 g, ground pepper 2 g, plate garnish 1 g (Energy values: 891.7 kcal, 66.8 g proteins, 1.8 g carbohydrates, 0.2 g sugars, 0 g fibers, 68.6 g lipids, 0.251 g cholesterol, 37.7 g saturated fatty acids, 6.4 g salt, E150, E202, E296, E270 additives *from frozen product)
Beef tenderloin 220 g, goose liver 80 g, truffles 10 g, vegetable oil 10 g, ground pepper 2 g, salt 2 g, plate garnish 1 g (Energy values: 1019.3 kcal, 68.2 g proteins, 3.8 g carbohydrates, 0 g sugars, 0 g fibers, 81.3 g lipids, 0.307 g cholesterol, 34.5 g saturated fatty acids, 3.7 g salt
*from frozen product)
Duck breast 220 g, fruits jam 50 g, vegetable oil 40 g, butter 10 g, salt 2 g, ground pepper 2 g, plate garnish 1 g (Energy values: 1075.9 kcal, 44.3 g proteins, 19.5 g carbohydrates, 19.5 g sugars, 0 g fibers, 91.2 g lipids, 0.206 g cholesterol, 32.3 g saturated fatty acids, 2.4 g salt *from frozen product)
Beef tenderloin 140 g, olive oil 3 g, herb seasoning 2 g, salt 2 g, ground pepper 2 g (Energy values: 388.8 kcal, 37.8 g proteins, 0 g carbohydrates, 0 g sugars, 0 g fibers, 26.4 g lipids, 0.119 g cholesterol, 14.4 g saturated fatty acids, 2.2 g salt *from frozen product)
Chicken breast 200 g, semi-hard cheese (cașcaval) 50 g, tomato sauce 50 g, vegetable oil 40 g, eggs 25 g, white flour 20 g, rusk crumbs 20 g, salt 2 g, seasoning 1 g, plate garnish 1 g (Energy values: 966 kcal, 64.8 g proteins, 36.2 g carbohydrates, 6.6 g sugars, 2 g fibers, 62.5 g lipids, 56.672 g cholesterol, 18.8 g saturated fatty acids, 5.2 g salt, E1105, E900, E330 additives *from frozen product)
Pork cutlet 200 g /scruff 300 g, vegetable oil 10 g, salt 2 g, seasoning 3 g /ground pepper 2 g, plate garnish 1 g (Energy values: 538 /984 kcal, 52 /78 g proteins, 0 g carbohydrates, 0 g sugars, 0 g fibers, 36.7 /74.7 g lipids, 0.160 /0.42 g cholesterol, 8.1 /14.2 g saturated fatty acids, 2.4 /2.6 g salt *from frozen product)
Chicken breast 180 g, root vegetables 30 g, bell pepper 30 g, mushrooms 30 g, root celery 20 g, vegetable oil 20 g, Gulyas sauce 10 g, salt 3 g, herbs 5 g, plate garnish 1 g (Energy values: 424.1 kcal, 41.4 g proteins, 9.9 g carbohydrates, 7.6 g sugars, 2.5 g fibers, 24.3 g lipids, 0.059 g cholesterol, 4.5 g saturated fatty acids, 3.9 g salt, E150, E202, E296 additives *from frozen product)
Turkey 150 g /chicken breast 150 g, mozzarella 30 g, ham 25 g, tomatoes 20 g, palm oil 5 g, salt 2 g, ground pepper 2 g, herb seasoning 2 g (Energy values: 422.4 kcal, 46.2 g proteins, 1.7 g carbohydrates, 1.1 g sugars, 0.3 g fibers, 25.6 g lipids, 0.086 g cholesterol, 11.3 g saturated fatty acids, 3.1 g salt, E452, E631, E170, E120, E160, E415, E621 additives *from frozen product)
Chicken breast 250 g /thighs 300 g, vegetable oil 10 g, salt 2 g, seasoning 1 g, plate garnish 1 g (Energy values: 397 /582 kcal, 55 /72 g proteins, 4.5 /0 g carbohydrates, 0 g sugars, 0 g fibers, 17.7 /32.7 g lipids, 0.083 /0.405 g cholesterol, 3.8 /8.2 g saturated fatty acids, 5.5 /2.7 g salt, E150, E202, E296, E270 additives *from frozen product)
White potatoes 250 g, vegetable oil 20 g, butter 10 g, herb seasoning 3 g, salt 2 g, ground pepper 2 g, paprika 2 g (Energy values: 450.5 kcal, 4.8 g proteins, 50 g carbohydrates, 2.5 g sugars, 1 g fibers, 25.7 g lipids, 0.022 g cholesterol, 7.7 g saturated fatty acids, 2 g salt, E330, E451 additives)
White potatoes 250 g, palm oil 50 g, salt 2 g (Energy values: 670.3 kcal, 4.5 g proteins, 50 g carbohydrates, 2.5 g sugars, 1 g fibers, 50.3 g lipids, 0 g cholesterol, 24.7 g saturated fatty acids, 2 g salt *from frozen product)
Rice 100 g, root vegetables 70 g, Champignon mushrooms 50 g, onions 50 g, vegetable oil 20 g, seasoning 2 g, salt 2 g, ground pepper 2 g (Energy values: 371.9 kcal, 6 g proteins, 46.1 g carbohydrates, 8.9 g sugars, 4.4 g fibers, 18.2 g lipids, 0 g cholesterol, 2.7 g saturated fatty acids, 1.2 g salt)
Courgettes 70 g, aubergines 70 g, bell peppers 70 g, cherry tomatoes 50 g, mushrooms 50 g, vegetable oil 20 g, salt 2 g, powdered spices 2 g, ground pepper 2 g (Energy values: 226.7 kcal, 2.7 g proteins, 13.7 g carbohydrates, 7.2 g sugars, 4.5 g fibers, 17.9 g lipids, 0 g cholesterol, 2.7 g saturated fatty acids, 2 g salt)
Bell peppers 70 g, white potatoes 70 g, courgettes 70 g, aubergines 70 g, onions 50 g, mushrooms 50 g, tomatoes 40 g, vegetable oil 20 g, salt 2 g, ground pepper 1 g (Energy values: 324.1 kcal, 6 g proteins, 33.9 g carbohydrates, 10.7 g sugars, 6.6 g fibers, 18.3 g lipids,
0 g cholesterol, 2.7 g saturated fatty acids, 2.4 g salt)
Asparagus 150 g, butter 20 g, seasoning 2 g, salt 1 g (Energy values: 186.4 kcal, 4 g proteins, 5.9 g carbohydrates, 2.9 g sugars, 3.2 g fibers, 16.4 g lipids, 0.043 g cholesterol, 10.2 g saturated fatty acids, 1 g salt, E900 additives)
Mushrooms 200 g, butter 10 g, vegetable oil 10 g, herbs 5 g, seasoning 2 g (Energy values: 224.7 kcal, 6.9 g proteins, 8.8 g carbohydrates, 4.4 g sugars, 4.4 g fibers, 18 g lipids, 0.022 g cholesterol, 6.4 g saturated fatty acids, 1.7 g salt)
Lettuce 150 g, eggs 50 g, lemon 20 g, pesto 20 g, olive oil 10 g, balsamic vinegar 5 g, salt 1 g (Energy values: 294.2 kcal, 9.7 g proteins, 9.3 g carbohydrates, 15.9 g sugars, 2.5 g fibers, 24.2 g lipids, 0.212 g cholesterol, 4.9 g saturated fatty acids, 2.6 g salt, E900 additives)
Cucumber 75 g, bell peppers 75 g, vinegar 10 g, salt 10 g, vegetable oil 5 g (Energy values: 65.4 kcal, 1 g proteins, 4.8 g carbohydrates, 2.7 g sugars, 1.4 g fibers, 4.7 g lipids, 0 g cholesterol, 0.7 g saturated fatty acids, 10 g salt, E330, E451 additives)
Cucumbers 200 g,vegetable fat 50 g, vegetable oil 10 g, vinegar 5 g, salt 3 g, garlic 2 g (Energy values: 201.2 kcal, 2.5 g proteins, 6.2 g carbohydrates, 2.8 g sugars, 0 g fibers, 18.5 g lipids, 0.033 g cholesterol, 7.3 g saturated fatty acids, 3.1 g salt)
Cabbage 250 g, vegetable oil 15 g, vinegar 10 g, sugar 2 g, salt 2 g, ground pepper 2 g (Energy values: 232.3 kcal, 3.3 g proteins, 25 g carbohydrates, 18 g sugars, 6.3 g fibers, 13.3 g lipids, 0 g cholesterol, 2 g saturated fatty acids, 2.1 g salt, E900 additives)
Cherry tomatoes 170 g, onion 50 g, herbs 6 g, vinegar 5 g, vegetable oil 5 g, salt 2 g (Energy values: 103.4 kcal, 3.3 g proteins, 12.8 g carbohydrates, 7.7 g sugars, 0.9 g fibers, 4.3 g lipids, 0 g cholesterol, 0.7 g saturated fatty acids, 2 g salt, E900 additives)
Bell pepper 70 g, cucumber 70 g, pesto 20 g, vegetable oil 10 g, vinegar 3 g, sugar 2 g, herbs 2 g, salt 1 g (Energy values: 211.4 kcal, 2.2 g proteins, 8 g carbohydrates, 5.7 g sugars, 1.9 g fibers, 19 g lipids, 0 g cholesterol, 3.3 g saturated fatty acids, 1.3 g salt)
Beets 150 g, horseradish 15 g,vegetable fat 10 g (Energy values: 91.5 kcal, 2.3 g proteins, 16.1 g carbohydrates, 10.7 g sugars, 0.5 g fibers, 2 g lipids, 0.007 g cholesterol, 1.2 g saturated fatty acids, 0.2 g salt, E955, E415, E330, E211, E151, E150, E202, E296, E270 additives)
Lava cake 60 g, ice cream50 g, milk (3.5% fat) 40 g, topping 20 g (Energy values: 484.4 kcal, 7.7 g proteins, 56.6 g carbohydrates, 38.9 g sugars, 2.2 g fibers, 25.3 g lipids, 156.804 g cholesterol, 14.1 g saturated fatty acids, 0.4 g salt, E955, E471, E472a, E472b, E470a, E472e, E450, E500, E304i, E332, E471, E412, E417, E407 additives *from frozen product)
Sugar 130 g, vegetable fat 50 g, Mascarpone 50 g, ladyfingers 40 g, eggs 25 g, coffee 5 g, cocoa 3 g (Energy values: 1113.2 kcal, 9.7 g proteins, 166.7 g carbohydrates, 153.5 g sugars, 0.6 g fibers, 45.3 g lipids, 0.241 g cholesterol, 25.9 g saturated fatty acids, 0.7 g salt, E420ii, E460, E466, E472b, E322, E471, E340, E331,E160, E500, E503, E501, E525 additives)
Eggs 40 g, milk (3.5% fat) 40 g, sugar 7 g, gelatin 2 g, baking chocolate 60 g, vegetable fat 25 g (Energy values: 525 kcal, 9.6 g proteins, 47.3 g carbohydrates, 41.4 g sugars, 3.5 g fibers, 33.1 g lipids, 0.207 g cholesterol, 17.7 g saturated fatty acids, 0.2 g salt, E440, E415, E330, E211, E151, E150 additives)
Cottage cheese (5% fat) 80 g, white flour 40 g, eggs 40 g,vegetable fat 40 g, fruit jam 30 g, sugar 20 g, vegetable oil 20 g, lemon 10 g (Energy values: 654.9 kcal, 20 g proteins, 67.8 g carbohydrates, 34.6 g sugars, 1.4 g fibers, 33.8 g lipids, 0.21 g cholesterol, 8.8 g saturated fatty acids, 0.2 g salt, E330, E300, E440, E900, E332, E471, E412, E417, E407, E1200, E100, E202 additives)
Ice cream150 g, vegetable fat 30 g, topping 10 g (Energy values: 444.2 kcal, 5.9 g proteins, 44.1 g carbohydrates, 36.1 g sugars,
1.1 g fibers, 27.2 g lipids, 60.041 g cholesterol, 16.8 g saturated fatty acids, 0.3 g salt, E332, E471, E412, E417, E407, E1200, E100, E202 additives *from frozen product)
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